Want to cut down on dairy? A puree is a great thickening or binding agent.
A puree has the taste and texture of raw material offering a wide variety of applications.
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FRUIT AND VEGETABLE INGREDIENT &
IQF PRODUCT SPECIFICATIONS
Each ingredient specification sheet will include variety, color, appearance, size, post harvest handling, pesticides (if applicable), package and labeling, storage and handling, and country of origin.
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